Signature cupcakes
Tried and tested recipes? I don't bake cupcakes. So, let's do tres leches cupcakes.
So - 1 or 2 kinds of cupcakes, everyone with different flavor cake and frosting. Interesting.
Different flavor cake - chocolate with mint frosting, and creme brûlée cupcakes :-)
Now, I don't like that much frosting. One swirl is quite enough.
But they are pretty with the mint sprig.
Technical; Coffee and Walnut Battenberg
Showstopper; Tiered Chocolate Celebration Cake
Chocolate work, again...
Now, which chocolate cake? I do love devil's food cake. And as the only celebration I'd make a chocolate cake for is my own birthday, that's what I'll do. I love salmiakki. In Finland we have this amazing chocolate bar, made with milk chocolate and filled with salmiakki filling, and it's one of the best things ever.
And for a fair warning, I'm going to decorate it as some sort of Goth wedding cake from hell, with sugar flames and dripping blood.
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